Cooking British

I am having a blast cooking from a new cookbook from one of our wedding guests (Thanks Denise and Richard!) all about British food.

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It’s wonderful to read about the different types of dishes in the various regions in Great Britain and learning about ingredients that are new to me, or ones I know with completely different names. So what if I have to keep google open to research what I want to cook, or the Celsius to Fahrenheit scale available to find out how hot to bake something – its all part of the learning process and so much fun!

I can’t wait to visit! Hopefully we will have a full fledged honeymoon to the British Isles in the next year or so. I fully expect to gain 15 pounds while I’m there….

~Kathy McCabe

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